As this is a grill restaurant, I opted for a 350g Sirloin steak (£29.00) for my main meal. You get a choice of 3 sauces to go with your steak – peppercorn, béarnaise and Stichelton blue cheese. In my opinion, a good steak doesn’t need a sauce, but I chose the peppercorn sauce to dip my chips in! As a table, we also chose the Heritage tomato salad with red onion and balsamic (£5.00), Spinach (£4.00) and Chips (£4.00).
The steak came as I had asked for it. Medium. The fat was nicely charred, but I found the meat a little chewy. The Heritage tomato salad was refreshing and I really enjoyed the flavours of the different tomatoes. We opted for creamed spinach over steamed and this was delicious, but a pretty small portion. I wish we’d ordered two. The chips were fat and crunchy and fluffy on the inside. As far as chips go, these were amongst the nicest I have had for a while.